jelly lietuviškai
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jelly tarimas /ˈdʒɛli/
Paaiškinimas anglų kalba
- a preserve made of the jelled juice of fruit
- an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods
- any substance having the consistency of jelly or gelatin
- preserve of crushed fruit
- make into jelly "jellify a liquid"
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