endocarp lietuviškai
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endocarp tarimas /ˈɛndə(ʊ)kɑːp/
endocarp vertimas
Paaiškinimas anglų kalba
- the hard inner (usually woody) layer of the pericarp of some fruits (as peaches or plums or cherries or olives) that contains the seed "you should remove the stones from prunes before cooking"
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