cocoa lietuviškai

Paaiškinimas anglų kalba

• powder of ground roasted cacao beans with most of the fat removed
• a beverage made from cocoa powder and milk and sugar; usually drunk hot
• the powdery remains of chocolate liquor after cocoa butter is removed; used in baking and in low fat and low calorie recipes and as a flavoring for ice cream
• A tree of the family Sterculiaceae (or Byttneriaceae), usually Theobroma cacao, or its seeds, which after fermentation and roasting, yield cocoa and chocolate.