aubergine lietuviškai
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aubergine tarimas /ˈəʊbəʒiːn/
aubergine vertimas
Paaiškinimas anglų kalba
- egg-shaped vegetable having a shiny skin typically dark purple but occasionally white or yellow
- hairy upright herb native to southeastern Asia but widely cultivated for its large glossy edible fruit commonly used as a vegetable
- A plant species of the genus SOLANUM, family SOLANACEAE. The fruit is a large, egg-shaped berry, varying in color from dark purple to red, yellowish, or white. The leaves are large and ovate. The flowers are pendant, violet, and two inches across.
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